Farrell in Water Mill South
104 Halsey Lane, Water Mill
One block from Mecox Bay, a newly constructed traditional home is in the works from Farrell Building Company. With all the amenities and finishings you've come to expect from the Hamptons most prolific builder, this 8 bedroom home offers 6,500 SF on three levels of living space. A gracious foyer welcomes all over beautifully finished white oak floors that spread to include the 17' X 17' great room and a contiguous large state of the art kitchen with informal living room adorned with coffered ceilings and warmed by a fireplace. The 18' X 14' dining room is prime for meals both large and small. A first floor guest master and powder room and a 2 car garage complete the groun...
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One block from Mecox Bay, a newly constructed traditional home is in the works from Farrell Building Company. With all the amenities and finishings you've come to expect from the Hamptons most prolific builder, this 8 bedroom home offers 6,500 SF on three levels of living space. A gracious foyer welcomes all over beautifully finished white oak floors that spread to include the 17' X 17' great room and a contiguous large state of the art kitchen with informal living room adorned with coffered ceilings and warmed by a fireplace. The 18' X 14' dining room is prime for meals both large and small. A first floor guest master and powder room and a 2 car garage complete the ground floor. Upstairs the e master suite offers sleeping chamber with fireplace, luxurious spa like bath, large walk in closet and private balcony. Four additional guest bedrooms all with baths ensuite and a laundry room complete the 2nd floor. The finished lower level adds recreational room, media room and 2 staff suites sharing a bath. Outside, both covered and uncovered broad patios including a fireplace overlook the heated Gunite pool and spa surrounded by ample lawn and a professional landscape package. A unique 1,400 SF 2 story carriage house with kitchen, bath, finished lower level and room for 2 cars adds even more possibilities. Walk to Water Mill village for your morning papers or stroll down to Mecox Bay where you can swim, canoe or windsurf only minutes from your front door. Get involved now while there is still time to infuse your own personality into the finished estate.
About Water Mill
The American Revolution is modern history to Water Mill, where grist for its water-powered mill was first ground in 1644. But it was the arrival of the Long Island Rail Road, in 1875, that shaped the Water Mill of today. That's when the rich and mobile of Manhattan turned this farming and fishing community into a rustic yet refined playground for the well-to-do. Things haven't changed much since then. The mill still works and the wealthy still flock to Water Mill.
The hamlet has three magnificent beaches: Flying Point, Mecox, and Dead End. And there are still huge areas of woodsy wilderness, like the 148-acre Laurel Valley Country Park. Robert Wilson's Watermill C...
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The American Revolution is modern history to Water Mill, where grist for its water-powered mill was first ground in 1644. But it was the arrival of the Long Island Rail Road, in 1875, that shaped the Water Mill of today. That's when the rich and mobile of Manhattan turned this farming and fishing community into a rustic yet refined playground for the well-to-do. Things haven't changed much since then. The mill still works and the wealthy still flock to Water Mill.
The hamlet has three magnificent beaches: Flying Point, Mecox, and Dead End. And there are still huge areas of woodsy wilderness, like the 148-acre Laurel Valley Country Park. Robert Wilson's Watermill Center, where the avante garde visionary develops new work in collaboration with students and professionals, is the East Endâs newest cultural mecca.
More mundane, yet still brilliant, are Hampton Coffee and the Green Thumb farm stand, which are conveniently located next door to each other on Montauk Highway. Hampton Coffee does make the island's best and its down-home food is lip-smacking good. Green Thumb, with its 300 varieties of locally grown organic produce, is the best explanation of why slow cooking is so darned delish.
